Saturday is National Wine & Cheese Day! With over 58,000 acres of planted vineyards and roughly 64 licensed dairies, celebrating National...

Maker Highlight - A series focused on digging a bit deeper and meeting some of Wine Country’s Makers.

Poppy & Vine's picks for Sonoma Country Restaurant Week.

Pascaline is still fairly young, but the chef duo behind the scenes, Chef Dider & Chef Celine have a combined 50+ years in the kitchen.

What makes a West burger so special? Let’s start with the beef…

Here's a sneak speak at the festival's food finds, fun and more! Snack Bites King Floyd's Bar Provisions, Novato, CA - Barbary Coast Snac...

Like most things, trends move in a cyclical pattern. The food and beverage scene is no different. With a current trend being “what's old ...

A few years back I took over the holiday baking in my family. But with that comes some requirements, must haves on the sweet treat list. ...

As you take exit 489 on southbound 101 towards Downtown Santa Rosa you end up on Davis street, along the eastern edge of Historic Railroa...

Now when I think of Hawaii, a visit to Waikiki is not top on my list. It’s just not what I think of when I picture a vacation in Paradise...

September 18th is National Cheeseburger Day and while I do love me a good Cheeseburger, my favorite burger is a Bacon Cheeseburger, it’s ...

This past Memorial Day Weekend I celebrated my 34th birthday. By no means a super significant birthday, except that I’ll take any reason ...

There has been a birthday cake tradition in my family for 2 generations and its home-made ice cream birthday cake. I know that sounds dau...